| chocolate maker | Bar au Chocolat |
| bar | Duarte Province, Dominican Republic |
| region | Dominican Republic |
| plantation | blend |
| cacao trees | Trinitario |
| year | unknown |
| size | 65g ~ 2.3oz |
| cocoa solids | 70% |
| added fat | (none) |
| sweetener | cane sugar |
| emulsifier | (none) |
| flavoring | (none) |
| other ingredients | (none) |
| list price | $12.00 |
|
| color | medium-dark brown
PANTONE 19-1012
Dark Brown |
| appearance | smooth, scoring, uneven sheen, adhered bits, bubbles |
| aroma | roast (cocoa), fruit (berry, prune, orange), spice, earth (hay) |
| snap | medium hard |
| taste | earth, roast (tea), fruit (blackberry, orange, prune, date), sweet, tannin, acidic, sour |
| melt | smooth |
| length | medium |
| finish | tannin, somewhat acidic |
|
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