chocolate maker | Bar au Chocolat |
bar | Duarte Province, Dominican Republic |
region | Dominican Republic |
plantation | blend |
cacao trees | Trinitario |
year | unknown |
size | 65g ~ 2.3oz |
cocoa solids | 70% |
added fat | (none) |
sweetener | cane sugar |
emulsifier | (none) |
flavoring | (none) |
other ingredients | (none) |
list price | $12.00 |
|
color | medium-dark brown
PANTONE 19-1012
Dark Brown |
appearance | smooth, scoring, uneven sheen, adhered bits, bubbles |
aroma | roast (cocoa), fruit (berry, prune, orange), spice, earth (hay) |
snap | medium hard |
taste | earth, roast (tea), fruit (blackberry, orange, prune, date), sweet, tannin, acidic, sour |
melt | smooth |
length | medium |
finish | tannin, somewhat acidic |
|
No comments:
Post a Comment