Lindy's Rating: 9.0 (previously ***)
Richard's Rating: 9.5 (previously ***)
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The color of this chocolate was different from the other Chuaos we've reviewed (they were all different shades of Bracken). Domori Chuao was closer to Bitter Chocolate (PANTONE 19-1317) in color. The bar had a hard snap.
Chuao San José gave off a complex aroma, with scents of earthy must and straw (or perhaps hay), something floral, nuts in the form of roasted almond, spice we didn't identify, and non-specific berry.
The flavors we tasted were similarly interesting, including tropical fruits that Lindy identified as pineapple and papaya. I noticed some honey and cream. Lindy found some tartness. We both also experienced raisin and a hint of nut.
This bar had a wonderful creamy texture as it melted. The flavor lasted about 15-20 seconds after the chocolate was gone, leaving it near the middle of a short length. The finish was minimal as the flavor just faded away, leaving only a very slightly acidic aftertaste.
Lindy and I both like Chuaos, and this was no exception. In comparison with the other Chuaos we've reviewed, Domori fits in as 4th:
Overall, we both rated Domori Chuao a high ***, and it made it onto our respective lists of 10 favorite bars: 10th on Lindy's and 8th on mine. As Lindy put it, "If I liked the flavor more, this would be ****."
Domori does not provide a list price for Chauo Hacienda San José. This bar costs $6.99 at Chocolopolis. It is not currently listed in their online catalog, but I'm confident you could order it from them by phone at (206) 282-0776.
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