In the judged Bean to Bar category, the winners were:
- GOLD: Rogue Balao
- GOLD: Rogue Silvestre
- SILVER: Patric 67% Madagascar
- BRONZE: Dick Taylor Belize
In the judged Inclusions (flavored chocolate) category, the winners were:
- GOLD: Patric 74% In-NIB-itable
- SILVER: Madre Triple Cacao
- BRONZE: Grenada Nib-A-Licious
They also gave out non-judged awards, including:
- Lifetime Achievement Award: Bill Fredricks of Chocolate Man
- "Mott Green" Sustainability: Fran Bigelow of Fran's Chocolates
- Artisan of the Year: Karen Neugenbauer of Forte Chocolates
You can still buy tickets at the door for this weekend ($40 for a day pass or $65 for both days) at the Conference Center of the Washington State Convention Center.
No comments:
Post a Comment